If you’ve ever wanted to preserve food by canning at home, Texas A&M AgriLife Extension Service is offering hands-on training ...

Canned fruit can be a healthy and easy way to boost your nutrient intake, but choosing the most nutritious kinds of canned fruit is important.

It may feel almost tempting to grab this low-cost item for old-school recipes like casseroles and soups -- where ... have the ...

You may not realize it, but if you’ve got a can of pineapple in the pantry, you’ve got the start of a whole world of ...

Once fall rolls around, it's time to bust out the canned pumpkin for everything from pie to soup. Here's how long it stays ...

Save those tomato skins and make bold and flavorful tomato paste. It's much better than anything you can get from the grocery ...

I started out just freezing, and then canning. I thought, ‘Can I put up enough tomatoes ... “One of the main rules of canning is do not use your grandmother’s recipe because it’s probably not safe,” ...

One of the biggest things I had to figure out when moving off-grid in the middle of nowhere was how and where I was going to grocery shop. Part of me is almost thankful for ...

Leona was known for having a large garden, which meant doing a lot of canning and freezing. She was an excellent cook; she was known for her many famous recipes, especially her fried chicken. Leona ...

Dehydrating, canning and freezing will be covered. Foods with low acidity, such as green beans and other vegetables, must be processed in a pressure canner following a tested recipe to ensure food ...

Directions: Preheat oven to 400 F (200 C). Brush flesh of squash with 1 tsp. oil and place flesh side down on baking sheet.