Mop sauce is used by many of the best pitmasters to help their barbecued meats turn out perfectly. Here's why so many pros ...

The brisket will be set in a tray in the smoker, and once it takes on enough smoke and colour, they will mop it with a ...

Put all the marinade ingredients in a bowl and mix well until the sugar is dissolved. Add the brisket and coat in the marinade, cover and leave for at least 2 hours, or overnight in the fridge.

takes a toasted roll that’s been rubbed with garlic and butter and piles a bunch of house-smoked brisket and chunks of lobster inside it. And then, because that just isn’t decadent enough ...

He will cook for 450 VIPs in what is the second year he has participated in the Pensacola competition. “It was nerve-racking ...

I'm learning that the Memphis area can faithfully deliver on a few culinary items: cheese plates, barbecue and sauces — but have ... carving stations where brisket can be purchased on sandwiches ...

One Prawn & Co in New Bahru offers a modern Asian seafood experience with wood-fired cooking, dry-aged seafood, and creative ...