Cooking with bourbon can bring tremendous flavor and complexity, but some chefs may want to avoid alcohol. Here's a great ...

Michter's is having a moment. This whiskey brand with roots dating back to 1753 has experienced its share of ups and downs ...

The Vampire Diaries' star also explained how fans of The CW show helped catapult the whiskey brand to success and his desire ...

The are many terms to learn in the world of bourbon. Let's break down what "full proof," "barrel proof," and "cask strength" ...

Early Kentuckians didn't sit in a classroom to learn how to make bourbon or run a distillery. But you can today. Here are ...

Coffee and cocktails? They’re a perfect match. The espresso martini is everywhere right now, but there's many more ways to ...

He ultimately became a distiller in 1974, and retired in 1992 after nearly 40 years working in whiskey—the same year the Small Batch Collection launched. For decades, Baker’s was a seven-year-old ...

This generational shift in access to bourbon education and the desire to break into the industry largely comes from its modern popularity, said Jack Rein, executive director of The Oscar Getz Museum ...