A straw colour dessert wine with an aftertaste of raisins and honey. Serve well chilled at all times and pair with dark chocolate mousse. Serve well chilled at all times and try with dark chocolate ...
Grand Vin is a full-bodied Cabernet Sauvignon based Bordeaux-style blend with complex layers of fruit and oak. Aromas of black fruit, subtle black whiffs of cassis with integrated Tobacco and a hint ...
An attractive bouquet of citrus, brioche and nuts with fine bubbles brings an exciting presence on the palate and leaves a refreshing finish. La Motte MCC will complement a variety of food styles and ...
Bouquet & Palate: Raka Happiness is fresh, crisp and fragrant with citrus flavours of grapefruit and kumquat and also gooseberries and a hint of passion fruit on the nose. Brisk and lively on the ...
The Journal implies the continuous, the living and the evolving. It ensures the events of time are captured and recorded as momenta – reminders of generations past and a reference for generations to ...
The initial masculinity of this wine is tempered with vivid notes of violets, delivering a classic, multi-faceted blend. Rich aromas of plum, marzipan and liquorice are wrapped in cool nuances of ...
The Casey’s Ridge Pinot Noir fruit was planted in 2010 and 2011 on Vrede en Lust’s Elgin farm, Casey’s Ridge. Two clones (PN115A and PN777) were planted on the same soil types as Table Mountain’s ...
in the vineyard : The grapes for this wine comes solely from bush vines on Hoopenburg’s 35 ha farm. about the harvest: The grapes were harvested at 24° balling to capture the natural fruit of this ...
Full lively palate yet well balanced fruit structure with a semi sweet finish. Delicious when chilled especially with spicy food and meat dishes however fantastic on its own.
in the vineyard : The remainder are from Neil Ellis Vineyards on the slopes of the Helshoogte Pass. These vineyards are 10-year-old trellised vines with high density planting, yeilding an average of 6 ...
Nose: Powerful flavours of every variety abound on this nose. Cassis, cherry, raspberry, coffee, almond and vanilla undertones. There are also subtle notes of rose petals, lavender and some mint.
Grapefruit and lime notes are followed by subtle hints of Golden Delicious apple, peach and white pear. A creamy palate with layered fruit, lingering acidity and almost oyster shell-like minerality.