Cornstarch may not be the most exciting ingredient, but it's utterly essential in so many recipes — from thickening stir-fries to keeping a cheesecake creamy and baking up a fruit pie. So there’s ...
A registered dietitian answers every snack-enthusiast's label-reading question: What is xanthan gum? (Spoiler alert: It's nothing to worry about.) In a 2009 study published in the journal ...
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