Wagyu beef is widely regarded as the pinnacle of Japanese culinary excellence, celebrated for its keen eye on quality and expert craftsmanship. This marbled beauty is among the most expensive meats in ...

Wagyu is often treated as one thing — but the reality is far more complex. In this global steak experiment, every major type ...

After more than a decade of research and development, the United Kingdom is now producing its own Wagyu beef – and it is available in Hong Kong. Wagyu from Japan dominates the Hong Kong market, while ...

Japanese A5 Wagyu, the ultra-premium beef, was spotted at Costco at an incredible price -- a rare, affordable treat for meat ...

From Iowa City pastures to big city plates, Jiyū Wagyu is changing the way people think about beef. Discover your favorite ...

Wagyu is the beef that's on everyone's lips at the moment. Loading... It is the fastest growing breed in Australia in terms of cattle numbers and this growing popularity is largely due to the enormous ...

Jerry Reeves and his wife, Heidi, breed Wagyu cattle along the Snake River in Eastern Washington. The cattle spend winter in the Snake River breaks and summer on leased land in Idaho’s mountains. “We ...

There’s more than one way to get cash from a cow – and in the current market, you might need all of them. With dairy prices still in the gutter, Eleven Oaks Farms in Newville is now soliciting a way ...

As the Texas barbecue renaissance rolls on and pitmasters continue to experiment with recipes and ingredients, barbecue consumers are faced with new and sometimes unfamiliar menu items. One of the ...

When it comes to mixing wine and beef, one thing is certain: wagyu cattle have a definite preference for shiraz. That's the conclusion of West Australian feedlot operator Geoff Pearson who has begun ...

Hotels The Little Nell and Devil’s Thumb Ranch and Joseph Decuis restaurant serve steak from cattle given special vegetarian diets and treated to musical entertainment The Wagyu story can be a little ...

A modern variety of sorghum locally known as "Bukakaw" is being reintroduced to farmers in Piddig, Ilocos Norte to boost ...