Rachel Ama combines her knowledge of Caribbean and West African cuisine with her expertise in plant-based eating in this cookbook. The book offers recipes for bold, flavorful and colorful dishes.

Vegan cookbooks are an absolute must-have for anyone looking to explore the boundless possibilities of plant-based cooking. And where better to find a diverse range of options catering to every palate ...

At Refinery29 Australia, we’re here to help you navigate this overwhelming world of stuff. All of our picks are independently selected and curated by the editorial team, but we may earn commission or ...

Isa Chandra Moskowitz is a cookbook author who is "extraordinarily famous to an extraordinarily small number of people," writes Rachel Sugar for New York magazine. Which is to say, Moskowitz is a ...

Alexa Soto was raised in San Diego, California, in a tight-knit family who held their Mexican traditions close, especially at dinnertime. Her “heart flutters,” she writes, when she thinks about ...

If you’re hungry for plant-based recipes, later this month, you will be able to take the “Slutty Vegan” home with you. Pinky Cole, the culinary mind behind the sensational Atlanta-based Slutty Vegan ...

Toni Okamoto spent most of her childhood in Sacramento with her Mexican grandmother and Japanese grandfather. From her grandmother, she learned to cook calabasitas, sopa de fideo and tacos of all ...

One of Street Beet’s “fake chicken” sandwiches. Credit: Courtesy photo Soon, you’ll be able to recreate Street Beet’s “fake chicken” sandwiches and other faves from the defunct vegan pop-up. The ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. An error has occurred. Please try again ...

Get it on Booksamillion.com. Pinky Cole brings her long-time experience as an owner of a vegan food truck (Slutty Vegan) and several restaurants to the pages of this fun and accessible cookbook. It ...