We call this the best homemade Authentic Hummus Recipe for a reason. It’s rich and flavorful with chickpeas, tahini paste, cumin, olive oil, coriander, and smoked paprika for the classic hummus flavor ...

This Easy Mediterranean Dip Recipe from This Silly Girl’s Kitchen is the perfect choice. Packed with fresh flavors, vibrant ...

Yet even if you can't be bothered swirling a drizzle of olive oil into the package or chopping up chives to sprinkle on top, ...

Leftover hummus can be covered and kept in the fridge for up to 3 days. If you do have a food processor, you can tip all the ingredients in together and pulse until smooth. If you are making small ...

Hummus. All-natural hummus is a delicious spread that's really easy to find in most supermarkets. It's high fiber, which will help you feel full. The main ingredients are cooked mashed chickpeas ...

In her latest post, Bhagyashree unveiled her favourite protein-packed snack, a creamy hummus that works perfectly as a butter ...

About Hummus Beiruti Recipe: Hummus Beiruti is a Lebanese version of Hummus that adds a copious amount of garlic, bringing a touch of spice to it. Drizzled with olive oil, this dish is mainly paired ...

This baked hummus pasta is a creamy, flavorful fusion of Italian and Middle Eastern flavors in a plant-based format.

My hummus recipe is really easy and utterly delicious. There are lots of variations when it comes to recipes for hummus, but essentially it’s chickpeas, tahini, lemon, garlic and salt.

To make the hummus: In a blender, put the chickpeas and discard the liquid. Add the sweet pepper, go in with the garlic clove, olive oil, vinegar and salt to taste. Give it a blend and then add in ...