Take a walk into your pantry and learn a few simple tricks to clean enamel, stainless steel, and aluminum roasting pans with ...

The heat of the dryer will set any remaining stain. Clean up wine splashes and spills on Thanksgiving. Mix one part hydrogen ...

Nearly 90% of U.S. hosts plan to serve turkey on Thanksgiving this year ... One key way to avoid food poisoning is through ...

You’ll know your turkey is done when it reaches an internal temperature of 165 degrees Fahrenheit, according to the USDA.

FILE – A grill-roasted brined turkey is presented on a table in Concord, N.H. Turkey is the center of most Thanksgiving meals ...

The day after Thanksgiving is actually the busiest day of the year for plumbers because of the surge in calls related to ...

Tainted turkey, undercooked stuffing and germ-laced gravy from holiday buffets have all led to past illnesses — and even ...