Steel-cut oats take a bit longer to cook than rolled oats, but this recipe takes just 30 minutes and is mostly hands-off. The ...

Combine cooked steel-cut oats with flour, baking soda, baking powder, egg, milk, and a sweetener like honey or agave. Cook the pancake batter on a griddle or pan and enjoy with maple syrup or fruit.

Mix oats and the rest of the ingredients into the slow cooker. Cook on low for 4-6 hours. Special note **I used a 6 quart slow cooker and cooked mine for 5 hours and then it went to warm for about ...

Cook steel-cut oats for 15 to 20 minutes, until they’re tender and as thickened as you like, stirring occasionally; rolled oats will cook in five to seven minutes.

Chopping them and making steel cut oats reduces the cook time and yields a more pleasant texture. Related: 25 Fast, Healthy (and Delicious!) Breakfast Ideas.

Steel-Cut Oats With Grapefruit and Tahini Lukas Volger loves oatmeal so much he posts #28daysofoatmeal on Instagram every February. Among his many inspired variations on the theme of oats, this ...

Steel-cut oats are groats that are cut with a steel blade, resulting in a coarsely chopped chewy product that has a somewhat nutty texture and requires a longer cooking time than other types of ...