1. Preheat the oven to 350 F. Grease a 9-inch round cake pan. 2. In a large bowl, using a hand mixer, beat the butter and sugar until light and fluffy, about 3 minutes. Beat in the egg and vanilla. 3.

Yogurt is a secret ingredient used in a variety of cakes to create a super moist, light, and fluffy texture. It adds a special something, a hint of tangy lusciousness to every bite! The fun part is ...

Ever wish you could have dessert for breakfast and stick to your health goals? Well, Greek yogurt cake makes that dream a delicious and feel-good reality! Packed with protein and just the right amount ...

French schoolchildren learn to make this simple cake using the small glass pot that yogurt comes in to measure all the ingredients. Author and Normandy resident Susan Herrmann Loomis writes on her ...

This light and fruity Yogurt Plum Cake is one of the easiest yet most delicious cakes you’ll ever make. Inspired by a traditional Polish yogurt cake passed down from my wife’s grandmother, this simple ...

These easy make-ahead dessert recipes take no more than 30 minutes to prepare, making them great options for holiday ...

Chef Alex Guarnaschelli shares her mother's recipe for a favorite dessert from childhood. Alex Guarnaschelli's grandmother always made a dessert from scratch to eat at dinner when her daughter Maria ...

According to James Beard Award-winning pastry chef Dominique Ansel, any child raised in France has learned to make yogurt cake at home with their mother or grandmother, likely “using the yogurt cup as ...

Is a spring birthday arriving soon? What should you bake? Something good, of course, but should it be cake? Recently, I was asking myself these very questions. My husband’s birthday was fast ...

Pre-heat oven to 350 degrees and grease an 8 inch (round) cake pan. In medium bowl, lightly beat eggs with hand-mixer on medium speed; approximately 30 seconds. Add oil, sugar and yogurt; beat for 1 ...

I Tried Ina Garten’s Super Simple Lemon Yogurt Cake and It Tastes Like Pure Sunshine originally appeared on Parade. There are recipes that you try once and forget and then there are the ones you make, ...

Serves 8. Recipe is reprinted with permission from “Scratch: Home Cooking for Everyone Made Simple, Fun, and Totally Delicious” by Maria Rodale (Rodale Books, October 2016). “Do you remember the first ...