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If you love the puckery flavor of salt-and-vinegar potato chips as much as I do, this salad is for you. In it, boiled new potatoes are cut into bite-size pieces, then doused in white wine vinegar ...

Like pasta water, potato cooking water should be generously salted. Potatoes are dense and starchy, and you only get one real ...

This is a bit of a riff on my favorite flavor of potato chip. Sweet baby potatoes are steamed, and then squished lightly with a fork before being roasted in a little olive oil in a hot oven. The rough ...