From asking for ketchup to requesting the check in a hurry, certain restaurant behaviors immediately reveal a customer’s ...

Noah Glass is the Founder & CEO of Olo, the leading provider of digital ordering and on-demand interfaces for the restaurant industry. Howard Schultz described Starbucks' place in the market using the ...

When you’re dining out, choosing the right dish can make a big difference in your experience. Sometimes the best approach isn ...

Find out which seafood dish one industry pro says to avoid and how to spot red flags on menus that may signal lower-quality ...

Restaurant mobile order ahead, curbside pickup and delivery services aren't going anywhere once the COVID-19 pandemic ends as 92% of vaccinated dining customers plans to keep ordering online. Just 8% ...

Restaurant industry trends evolve constantly but there's consistent desire to provide what customers want in a way that improves operational efficiency. That's exactly what restaurant direct ordering ...

Behind every restaurant dining experience stands a team of servers who know the real story about what goes on in the kitchen.

New York-based ghost kitchen operator Zuul Kitchens on Monday said it has acquired the online restaurant ordering system Ontray. Terms were not disclosed for the deal, but Zuul CEO Corey Manicone said ...