They have a smoother, finer texture than regular rolled oats but aren't quite as fine as instant oats. In addition to making oatmeal with quick oats, you can also use them as a binder in meatloaf and ...

If you're not gluten-sensitive, regular rolled oats will work too. Top with a dollop of whipped cream for an extra-special treat. Photographer: Victor Protasio, Food Stylist: Margaret Dickey ...