In 1959, Queen Elizabeth II hosted a barbecue at Balmoral and invited then-US President Eisenhower. For her event, she reportedly whipped up a plate of "drop scones" using an old family recipe. The ...

Learn how Scottish tattie scones are made with a recipe that demonstrates the essentials of this popular potato scone. The ...

This tutorial demonstrates how to bake traditional Scottish cheese scones, a perfect savory treat for lunch or as an ...

Twelve-year-old Olivia Gossett has no problem whipping up a batch of ricotta. Her mother, Clemence, is a pastry chef and co-owner of the Gourmandise School in Santa Monica. Olivia practically grew up ...

I’ve worked in many different bakeries across New York City over the past eight years, and most of them have the same assortment of fresh-baked morning pastries — staples such as biscuits, muffins, ...

The wait is just about over. Prince Harry and Meghan Markle will tie the knot early Saturday morning. And if the amount of media coverage is any indication, it appears Americans are just as giddy ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. When it comes to quick meals, we love anything creamy, cheesy, ...

To make Queen Elizabeth’s drop scones, begin by beating two eggs with 3/4 cup of milk and four tablespoons of caster sugar.

I learned many baking trade secrets during my time working at Café Annie years ago. One of the biggest was that frozen cookie dough makes the best cookies. They keep their shape; the spread was just ...

The recipe makes 18 scones, but the formed scones freeze well before baking should you want to make fewer at a time. Nothing is more civilized that an unhurried cuppa and a warm scone slathered with ...

Queen Elizabeth II had a bit of a sweet tooth. Former royal chef Darren McGrady wrote in his cookbook, "Eating Royally: Recipes and Remembrances from a Palace Kitchen," that she was a big fan of ...