Bourbon is crafted from grains, primarily corn. The ground grains are cooked to form a mash similar to porridge. The mash is ...

Bourbon is a great addition to many sauces, especially when they're ladled over desserts. But with so many to choose from, ...

Each bottle is numbered and labeled to indicate the proof, warehouse, age, and barrel number. The sample I got to taste was from barrel 10, a 16-year-old bourbon bottled at 130.4 proof.

Learn more The bourbon world is obsessed with Pappy Van ... Limited edition alternative: Elijah Craig Barrel Proof If you're looking for a somewhat rare bottle to hunt, Minnick recommends Elijah ...

Eagle Rare is a low-rye, low-proof bourbon made at Buffalo Trace’s Frankfort, Kentucky distillery. Aged for 10 years before bottling, it belongs to the Mashbill #1 family of bourbons at Buffalo Trace, ...

To be clear, this is a good bourbon—a 12-year-old, 120 proof bourbon is hard not to like unless it is very poorly made or aged in tiny barrels, which clearly this is not. The nose is rich with ...

It had a maple syrup nose. The taste was smooth and ... Minnick recommended Elijah Craig Barrel Proof as an excellent bourbon to hunt since it tastes superb and isn't always available in liquor ...