This is exactly why your next classic holiday ham deserves the benefit of a beautiful and delectable pineapple sauce. Yes, pineapple sauce! As opposed to a pineapple glaze that gets spread onto ...

Add the remaining juice and heat through gently. Drain the pasta then return to the pan and add the ham and pineapple sauce. Season with a little salt and lots of black pepper. Toss together until ...

Slice the pork and arrange on a platter, drizzle with the pan juices, and serve with pineapple-and-peach relish. Soak 1/2 cup of fruitwood smoking chips in water for an hour and drain. Prepare a ...

In this recipe for Hawaiian Pizza Sliders, ham, provolone and a pineapple-relish sauce are stuffed inside 12 Hawaiian mini rolls. Then, they’re cut into individual sandwiches and baked until the ...

Set aside to cool slightly. Heat oven to 180C Score ham and stud with the cloves, then place in a large roasting dish, and drizzle with the pineapple glaze. Arrange pineapple pieces around the ham ...

Spread pizza sauce over bases, then a little chesse followed by the ham and pineapple. Finish with a little more cheese over pizzas, season, and cook in oven for 10 minutes.