In the cellars of Il Palagio di Panzano wine estate, 20 miles south of Florence, Monia Piccini is clambering energetically up ladders and on top of the wine tanks, swishing and swilling the vino with ...
Our recent long weekend in Tuscany began unexpectedly well. It was just past 5.30 pm, close enough to the witching hour of 6 ...
Major names with minor beginningsWhat's in a hotel brand name? In some cases, it's youth, inexperience and happy accidents. Be wary when issuing air tickets for othersARC allows you to ticket for a ...
The latest season of Netflix’s Chef’s Table features Dario Cecchini, a master butcher from Panzano, Italy, a humble hilltop village (population: 1,100) in Chianti, Tuscany. On the date of the premiere ...
Profilo di una cantina che negli anni ha cercato di esprimere i diversi caratteri del Chianti Classico; oggi lo fa con una ...
Nuove luci a led e nuovi arredi per i giardini pubblici di Greve in Chianti. Il Comune investe sulla... Nuove luci a led e ...
Panzano Executive Chef Elise Wiggins is in the small town of Panzano, Italy, doing a stagisti with Dario Cecchini, the mad butcher of Panzano and owner of Antica Macelleria Cecchini. Wiggins, who ...