Combine the oats, yoghurt, milk ... to the fridge and leave to set for at least 4 hours but ideally overnight. This recipe can easily be doubled or even quadrupled to make a batch for all the ...

You can toast a bigger batch of oats and nuts if you want to make this over several days. They will keep for about a week. Preheat the oven to 200C/180C Fan/Gas 6. Put the oats and hazelnuts on a ...

If you need some oaty inspiration, we have recipes for overnight and baked oats below. This recipe is loaded with additional antioxidants thanks to the blueberries, while the seeds add vitamin E ...

These overnight oats are accompanied by apple ... and it can be even harder on a rushed morning. This recipe is perfect for people who like to wake up and eat with minimal fuss.

This recipe skips it, but still manages to pack in 21 grams of protein, with help from a few power players. • Greek yogurt: Adding some to the equation boosts the creaminess of your overnight oats and ...

Sprinkle on chopped pecans, like in this recipe. Or, if you're starting with basic overnight oats, switch up the nuts and swirl in some almond or peanut butter. Ready to get a head start on ...

Prepare your overnight oats the night before for a delicious breakfast ... This is a very basic recipe and can be easily adapted to your liking. Optional additions can include berries, chopped ...

While traditional overnight oats recipes focus on oats and milk, the high-protein version takes it a step further. By incorporating ingredients like Greek yogurt, chia seeds, and nuts, you can ...

Stir in chia seeds, rolled oats, cinnamon, almond milk and 1 ⅓ cup water. Mix until well combined. Cover and refrigerate overnight. Step 2: At breakfast time: Place bowl in microwave and heat 1 ...

Sprinkle on chopped pecans, like in this recipe. Or, if you're starting with basic overnight oats, switch up the nuts and swirl in some almond or peanut butter. Ready to get a head start on your ...