Miyabi makes its knives in Seki, the home of Japanese samurai-sword makers. The brand’s $280 chef’s knife—usually an 8-inch-long blade with a 5-inch handle— is a favorite among professionals, ...
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Anthony Bourdain’s favorite global knife is on sale — plus more Japanese knives from Shun and Miyabi
High-quality knives for less.
Every cook needs at least one good knife in their kitchen, preferably more. Most culinary creations can be enhanced with a high-quality blade, allowing you to craft the perfect dish. From chopping ...
Including Dutch ovens, steak knives, and skillets.
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