Birds like chicken, duck, quail, and Cornish hens are smaller, worthy alternatives to the traditional Thanksgiving turkey.

To reheat your mashed potatoes, you’ll want them spread in an even layer in a shallow baking dish so they warm up as quickly ...

These kinds of dishes — and I usually serve two or three at my Thanksgiving dinner — are the first to disappear. One of our perennial favorites is this make-ahead Shaved Brussels Sprouts and ...

These are the dinner recipes that we've been serving up for decades, and they still deserve a spot on your dinner table today.

If you don't cook for crowds often, heed the advice of a seasoned chef de soirée. Here are six ways to make that holiday ...

You can have gravy that is good and good for you, too. The secret? Make it ahead of Thanksgiving. My pro tip is to make the gravy up to 5 days in advance and add the flavorful pan drippings and ...

Simmer 2 hours. When I make this recipe, I double it and freeze it for those evenings when I only have time to reheat instead of cook. This is always a hit when I take a meal to someone.

With that, you may not need the optional sweetener. If you use it, stick to a teaspoon or less. Make-ahead lunches mean ...