This post originally appeared on Food52. A couple of years before I went vegan, I was in a coffee shop with a friend, and I spotted a countertop offering of vegan oatmeal raisin cookies. “Huh,” I said ...

This is a light, flavorful cupcake recipe for spring. You can’t go wrong with the combination of blueberries and fresh lemon. You can use fresh or frozen blueberries. Or, try raspberries or ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." When life hands you lemons, tell life to make it a double so you can whip up a batch of these ...

During the winter, there is a deep yellow, thin-skin variety of lemons called Meyer lemons that surface in the grocery stores. A cross between a lemon and a mandarin orange, these lemons have a floral ...

Ree Drummond took her sister-in-law Missy up on making cupcakes for a family brunch gathering and the gorgeous cupcake recipe earns rave reviews. Find out how to make this perfect dessert that’s ...

Cupcakes offer a chance to be playful, bold, or completely unexpected with flavor—and this list covers it all. From rich ...

These easy lemon cupcakes are zingy and springy. The recipe is quick, easy and foolproof, so great for beginners or baking with kids. Get creative with the sprinkles or add a few drops of food ...

A marriage is not a wedding day. When you've had your first massive married row you really won't care about whether you had live goldfish on the tables (yep, I used to work at a wedding venue as a ...

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