raw shoulder top blade beef steaks on a plate - Mironov Vladimir/Shutterstock Most people in the United States eat their beef in two ways: They enjoy as a steak or hamburger. Carnivores understand the ...

Learn how to fry a frozen beef fillet in the forest and still get a juicy, flavorful steak. Using simple outdoor cooking ...

How am I getting on in the Italian mountains? I ask because I’m writing this beforehand and I suggested you come along with me on social media. Hopefully there have been some glorious views, meadows ...

On St. Patrick's Day plenty of us will get our Irish on. And that means cooking and chowing down on plenty of corned beef. There will be sandwiches made with mounds of thinly sliced corned beef and ...

On St. Patrick's Day, plenty of us in metro Detroit tend to get a wee bit Irish. And that includes savoring some mighty fine corned beef. There will be sandwiches made with mounds of thinly sliced ...

This is the time of year when corned beef and cabbage shine. With Sunday's St. Patrick's Day, many of us are doning green and "Kiss Me I'm Irish" shirts while hoping to savor some mighty fine corned ...

Discover the bold flavors of beef tails prepared in the traditional style of an Eastern mountain village. This slow-cooked delicacy is rich, hearty, and packed with rustic charm. Perfect for meat ...