so it has more connective tissue than pork loin. Because of this, pork shoulder will typically require a longer cooking time.

According to celebrity chef Robbie Shoults, there's an easy-to-remember timing rule when it comes to smoking the perfect ...

Want to know the SECRETS to PERFECT PORK CRACKLING? We'll share them! Ram Air V: The Mythical Pontiac Engine that Could've Rewritten Muscle Car History ...

Most people picture large racks of ribs or a massive brisket when they picture smoked meats, but don't overlook a juicy pork ...

Cook the pork for another 45 minutes at this temperature ... enough then return it to the oven for 5-10 minutes). Cut the loin off the bone in one piece. Carve the meat into thick slabs and ...

Pork tenderloin is a great option for a stress-free weeknight dinner. It's easy to cook, superlean and ideal for absorbing any flavors your imagination can think up. The tenderloin lends itself ...

then add the prunes and return the cooked pork and any pork juices to the pan. Continue to cook for a further 2-3 minutes, or until the pork is completely cooked through. In a separate pan ...

Alternatively, ignite hardwood charcoal and spread it to create direct and indirect cooking sides. If using a propane grill, ignite half the burners for the same effect. Rub oil all over pork and ...

Pork, fennel and lemon are a classic combination and it’s not hard to see why — they are delicious together. Usually a rolled loin of pork is sold rolled and tied, so to season the flesh of ...