Stir the soda, Worcestershire, brown sugar, and honey together in a bowl. Set aside Heat 2 tbsp. of the butter in a large skillet over medium high heat. Add the ham steaks and cook 4 minutes on both ...

Master the art of pan-seared steak with expert tips on seasoning, searing, and butter basting for a restaurant-quality meal ...

Basting your steaks with butter is the secret to perfectly cooked meat at home. By Eric Kim Eric Kim talked to a number of steak experts to nail down his foolproof technique. At Twelve, a waterfront ...

In the final installment of her YouTube series, Sohla El-Waylly helps demystify how to prepare three types of beef: ground, short rib and rib-eye. By The New York ...

Here's a secret: if you usually don't have a lot of time to cook something elaborate, stock a few ounces of ham steak at home. When dinner time comes, just sizzle it over a hot skillet for a couple of ...

Ham often is the centerpiece at large holiday meals as well as a preferred deli meat, but it has so much potential to be used in other ways. Hams of varying sizes and cuts are readily available at ...