Of all the ways to enjoy fish, stews and soups tend to be overlooked. Clam chowder often makes the list of best seafood ...

Acclaimed cookbook author Debbie Moose shares this recipe from her new book, "Carolina Catch: Cooking North Carolina Fish and Shellfish from Mountains to Coast." Noted food writer Debbie Moose has a ...

Clean, wash the fermented fish (some remove the head).

Every year around this time, we receive dozens of emails from our readers who are looking for ideas of what to serve on Christmas Eve.This week, we take our inspiration from the Italian tradition of ...

This stew draws inspiration from Spanish and Portuguese traditions, where pork, seafood, and potatoes or beans play important roles. In this pot, beans and dried Spanish chorizo in a rich tomato broth ...

ADDITION. -- EDITION. WE HAVE A WARM FISH STEW. >> I AM MR. FOSTER. TODAY, WE ARE OVER IN THE BOSTON SEAPORT AND I AM GOING TO BE SHOWING YOU HOW TO PREPARE CATALAN FISH STEW FROM SPAIN. IT IS A ...

This recipe is excerpted from Voraciously’s Essential Cookbooks newsletter series, Charlotte Druckman’s curated list of 10 desert-island cookbooks that she believes are essential to a modern home cook ...

This irresistible stew is prepared with super-healthy coconut cream and served on a moquequeira (a clay dish made specially for serving moquecas). I usually make this with one of the most popular fish ...

Stews have a hearty texture and mouth watering aroma that brings a cozy ambiance to any table. Plus, these flavor-packed recipes boast at least 15 grams of protein per serving, which can help you stay ...

It's about to get real cozy in here. Fall inspires a whole new menu at our house. Once the leaves begin to make their yearly transition from green to muted shades of yellow and orange, I start ...

Palm oil is a key part of the finished flavor and color of this classic Brazilian dish. Look for it in African or Latin American markets. 2 pounds fish steaks, such as halibut, monkfish, tilefish or ...