There’s nothing quite like a homemade tomatillo salsa recipe. Tomatillo salsa brings a fresh, tangy twist that brightens up everything from tacos to breakfast eggs. I love how this salsa can turn a ...

Sometimes, I feel like a broken record, especially when we reach canning season. I keep repeating things year after year, hoping that more people will hear about the current rules. But wait: Some ...

ST. PAUL -- Bushels of tomatoes are turned into salsa every year. In the U.S., salsa is now more popular than ketchup. To make sure home-canned salsa is safe, it's important to follow research-tested ...

Salsa is a popular condiment enjoyed worldwide for its vibrant flavors and versatility. Making these homemade salsa recipes allows you to customize the spiciness to suit your taste preferences and ...

This is the of year that brings many of our favorite vegetables to harvest and especially those to make a delicious salsa. Whether you are growing your own vegetables, or purchasing at a farm market ...

CLINTON - Truth be told, I've been saving this recipe for more than six months. It comes from Bob Cox of Clinton via an e-mail from his wife, Linda. Once I received it, I thought it would be ...

Q. Why is my home-canned salsa runny? A. It's probably the tomatoes you used. Slicing tomatoes usually results in more liquid in the salsa. You can thicken the salsa after opening by adding cornstarch ...