Picture this: A plate of cold, limp fries that have lost their delightful crunch, languishing in the depths of your fridge. What if I told you there's a way to resurrect these once-crispy gems with ...

Every time Maggie publishes a story, you’ll get an alert straight to your inbox! Enter your email By clicking “Sign up”, you agree to receive emails from ...

1. Once the potatoes have been washed and cut, rinse well under cold water to remove the excess starch. Place in a large bowl and cover with very cold water. Allow to sit for 2 hours. Drain the water ...