If you have ham-cooking questions, we have answers. With our ham-cooking 101 guide, you'll be able to heat up any ham with ...

To heat a whole Honey Baked Ham in the oven, follow these three simple steps: Keep the Honey Baked Ham in its original foil ...

Overwhelmed by all the holiday recipes taking up your oven real estate? Here's how to heat up a precooked ham in a slow ...

If you’re turkey’d out from Thanksgiving, Chef Jyll has you covered with her take on a maple-cider glazed ham. Maple-Cider ...

Jan knows a thing or two about pigs and her glazed hams are legendary. TIPSWhether you are serving your glazed ham hot or cold make a bit of a fuss about it. Dress it up with a bunch of herbs and ...

A favourite for Christmas, a baked ham is an easy way to feed a crowd. Many hams don't need soaking these ... allowing 20 minutes per 450g(1lb). Pre-heat the oven to 190C/170C Fan/Gas 5.

Cook the joint for 25 minutes per 450g/1lb. (A 2.5kg joint will take 2 hours 20 minutes.) Thirty minutes before the joint is ready, preheat the oven to 220C/425F/Gas 7. Mix all of the glaze ...

Learn more A gleaming, brown-sugar-glazed ham evokes feelings of bounty ... Due to the difference in curing, city hams are nearly always sold pre-cooked (and the majority of our picks in this ...

If you want, you can add a glaze or other embellishments. But otherwise, it's ready to go. You can even eat a fully-cooked ...