This one simple ingredient will thicken your batter and add acidity to transform your pancakes from boxed mix bland to ...

Plus, with a handful of simple pantry staples, you can whip up a batch in no time. The beauty of this pancake recipe is its ...

or you just want to bung a great topping on the 3rd pancake for a bit of variety, try these easy pancake ideas. Or try our next-level pancake ideas.

Place a nonstick pan over medium heat, put a teaspoon of butter, then use a ladle to pour the pancake mixture into the pan. Make one at a time. Flip them after 1 minute and continue to make the rest.

Long heralded as the weekend breakfast of champions, everyone has their go-to pancake recipe for when the craving hits for a hot syrupy stack. And as many recipes as there are for basic pancakes ...

The next morning, she'd mix in chopped leftover bits of meat and vegetables, some egg and spring onions, then pan-fry them, for delicious potato pancakes. The ones I make are a little fancier (my ...

While buckwheat is a naturally gluten-free flour, it depends on the pancake recipe to determine whether or not they are vegan ...

Jeon, or Korean pancakes, are savoury and delicious. The basic batter is quite versatile; they can be vegetarian (as this recipe is), or you can add chopped pieces of seafood or meat. I like the ...

Place a nonstick pan over medium heat, put a teaspoon of butter, then use a ladle to pour the pancake mixture on the pan. Make one at a time flip them after one minute and continue to make the rest.