Food recalls seem to be happening more frequently than ever. An expert explains why recalls happen and the steps you can take to keep your family safe.

If you've been paying attention to the news, you've likely noticed the never-ending cascade of food recalls affecting our food supply. What's going on?

It might seem like there’s news about E. coli or listeria every week. Here’s what the data on food safety actually show.

Food recalls have recently hit major brands, from Boar's Head to McDonald's, but experts say don’t panic ‒ at least not yet. While some food recalls don’t get much publicity, several recent high-profile outbreaks involving organic carrots,

Dr. Kevin Murphy, a professor for the Rosen College of Hospitality Management spoke on the importance of food safety as food recalls are on the rise and the holiday's are here.

Because they all serve so many people on a daily basis, recalls can affect millions of people. Here are some of the biggest, most widespread recalls in fast food history, the result of utter disasters but which happened quickly enough to prevent more chaos and tragedy.