Cooking a Thanksgiving turkey just right can be a daunting task, but if you follow a few guidelines and use a little TLC, it ...
Butterball's new Cook from Frozen Premium Whole Turkey goes from the freezer to the oven — no thawing or brining necessary. I ...
If you do choose to baste your bird, it's generally recommended to baste a turkey no more than every 30 to 45 minutes. This ...
We all know the holidays call for a lot of time spent in the kitchen. Neighbors share their best cooking advice for preparing ...
Thanksgiving is mere days away and it's time get ready for preparing the turkey, the star of the meal. Here's are a few ...
Kids and pets should remain at least 3 feet away from cooking areas, and anything that can catch on fire — potholders, oven ...
You’ve thawed your turkey and it’s time to get the bird in the oven but it’s been a year since you last cooked a turkey. What ...
If you are wet brining your turkey, you will need 4 quarts of water, 1 cup coarse kosher salt, and your aromatics* of choice.