A homemade chicken pot pie is the perfect comfort dish, but if you want a quicker meal, then try using these store-bought ...

I can’t think of a food that is more of a comfort than a Chicken Pot Pie. You can quickly and easily make a homemade pot pie ...

Chefs share frozen pot pies that deliver flaky crusts and classic comfort flavors.

What is the origin of Chicken Pot Pie? In the days of the Roman Empire, pot pies were served at banquets. The LA Times reported that the trend of meat pies topped with a pastry crust was revived in ...

Flaky, golden pastry giving way to a creamy chicken filling packed with tender meat, soft vegetables, and rich gravy — ...

Say what you will, but chicken pot pie will never go out of style. Even the frozen kind — especially the frozen kind. Maybe it’s the buttery crust that burns your tongue if you don’t wait, or the way ...

“Store-bought gnocchi is firmer than homemade, so it's ideal for soups. You can use shelf-stable, refrigerated (I prefer this ...

Now that your lawn is strewn with fallen leaves and you’re reaching for a sweater instead of sunscreen, it’s probably time to ...

From hearty family classics to interesting innovations (hello, cheese dumpling topped pot pies!) – here are some of the best takes on this comforting classic, to to suit all tastes. There's little ...

Making pot pie after serving turkey for a holiday is a relaxed affair. The most labor-intensive part of it is peeling the pearl onions. Bradley Ogden’s recipe for chicken pot pie made with turkey ...