Meanwhile, put the chocolate and butter in a large bowl ... Remove the foil, allow the cake to cool, and refrigerate. When really cold, remove the cake from the pan.

Most chocolate cake recipes include a variety of fats, like butter, sometimes oil, and eggs. They are a staple in baking — ...

Many people can be put off baking due to complex recipes, but you can make a mouthwatering chocolate cake in no time with only a handful of ingredients. Christina Marsigliese, a chef and founder ...