There are so many delicious ways to cook a turkey. But if you're using a rub, you may be susceptible to some easy mistakes.

Once you have the bird at home, make sure you're prepping it correctly. "Check the bird before roasting day," she says.

Get ready to make your taste buds dance with the Best Rub for Smoked Thanksgiving Turkey. This rub is the easiest way to enhance the deliciousness of your smoked turkey. It's time to elevate your ...

Ensure the turkey stays below 40°F/4°C throughout the entire brining process. If using a bag, place it in a large roasting ...

Place your turkey, breast down, in a large container made of food-grade plastic, stainless steel, glass, or a brining bag. Be ...

Tired of dry, flavorless turkey? Don't fret; brining is the culinary key to mastering the turkey. Read on as we share all the ...

Eric Kim roasted dozens of birds and taste-tested eight different recipes before landing on this clever approach.

Discover how to season a turkey with these tips and techniques. Learn about brining, using compound butter, and other methods to ensure your turkey is flavorful and juicy.

Discover how long to brine a turkey for the best results, including tips for wet and dry brining methods. Learn about factors ...

These parts are coated with a buttery spice rub and left in the fridge overnight (uncovered) so they're prepped and ready to go when it's time to roast them. Two large turkey thighs, two ...