GOLDEN VALLEY, Minn. - June 20-26 is the TPC Network’s 2nd Annual National Restaurant Week, where clubs across the nation are working together to raise money for charity through food. This week, a ...

Here's a special, quick and easy dinner that's perfect for this time of year. Beef tenderloin medallions cook in under 10 minutes, and the sauce takes only a few more. Cognac is brandy named for the ...

Here’s a special, quick and easy dinner that’s perfect for this holiday time. Beef tenderloin medallions cook in under 10 minutes, and the sauce takes only a few more. Cognac is brandy named for the ...

1/4 cup (1/2 stick) unsalted butter 8 (3-ounce) beef tenderloin medallions (do not season) 4 ounces crumbled gorgonzola cheese, divided In a nonreactive pan, bring the port wine to a simmer over ...

Here’s a special, quick and easy dinner. Beef tenderloin medallions cook in under 10 minutes, and the sauce takes only a few more. Cognac is brandy named for the region in France where the grapes are ...

In a medium bowl, mix together broth, wine, thyme, pepper and garlic powder until blended. Add mushrooms; toss to coat well. Cover and set aside. In a large nonstick skillet, melt butter over ...