Chickpeas, or garbanzo beans, are a nutritional powerhouse ... addition to any party spread. To make this quick and creamy ...

try this easy-to-make at-home Canned Chickpea Hummus. See recipe card for exact quantities. If using canned white beans, ...

Hummus is a traditional middle eastern spread ... to this beloved dish by switching up the chickpeas for delicious black beans and also adding lime juice and some chiles for spice.

Black beans push over chickpeas in this recipe to make this classic dip. Blend it with fresh herbs and spices, and serve it with breads. 2 cups black beans, boiled¼ cup olive oil, plus extra for ...

To make the hummus, tip the chickpeas into a bowl and ... “You can use either edamame or broad beans in this vibrant green hummus, but if using broad beans, do double-pod them after cooking.

Here, white beans take over chickpeas to make this smoky and incredibly delicious hummus. Add in rosemary for a flavour boost. 2. In a food processer or blender, mix the white beans and garlic, and ...

This baked hummus pasta is a creamy, flavorful fusion of Italian and Middle Eastern flavors in a plant-based format.

With autumn here, now's the time to experiment with some seasonal flavors in the kitchen. If you find yourself working hummus, be sure to try this fall upgrade.

Put the hummus on the table and let everyone make their own tacos with the warm tortillas wrapped in a basket, toasted beans, hummus, tomato salsa and lime wedges. If you like, serve with ...