Cook your way through this selection of our favorite Basque Country dishes, from fresh shrimp and pork belly pintxos and ...

It will kick off during Salone del Mobile with an exhibition of artworks by the late sculptor Eduardo Chillida.

Rick Steves knows a thing or two about eating well in Europe, and the travel guru is particularly enthusiastic about one ...

Established in 1985, this museum celebrates worldwide Basque culture. The exhibits tell a narrative of Basque history in northern Spain and shine a light on the Basque community that settled in Boise ...

Part poetry-slam, part hip-hop freestyling, part a cappella singing and 100 percent improvisational, the tradition of bertsolaritza has become a cultural signifier for the Basque diaspora. Thousands ...

Dolfy’s By Chef Adolfo Garcia Jr. Now Open In New Orleans ...

A brief collision between a Lidl-Trek team car and EF Education-EasyPost rider Markel Beloki during stage 5 of Itzulia Basque ...

19-year-old Frenchman is in total control of this race ...

A quaint bakery still uses old methods to make the region's beloved shortbread cake. In France's Basque country, a quaint bakery still uses old methods to make the region's beloved shortbread cake.

Add Yahoo as a preferred source to see more of our stories on Google. Courtesy of Visit Boise Basque dishes at Ansots Idaho’s most famous food export may still be the potato, but the Gem State’s ...

Glendora Continental opened in the foothills of the San Gabriel Mountains 45 years ago — a Basque-owned restaurant that draws a devoted local crowd. California’s Basque restaurants are dwindling, and ...