This is a preview. Log in through your library . Abstract Assessing border properties within vegetative assemblages is critical to the understanding of plant community dynamics and to the development ...

Japan: leaves eaten, during the period of food scarcity following World War II (ca. 1945-1946). In previous times, the young plant was eaten during Spring, and also used for flavoring mochi, or dan-go ...

New Phytologist is a leading world journal, publishing original research papers on all aspects of the plant sciences. It publishes also a prestigious series of invited reviews, Tansley Reviews, named ...

Artemisia abrotanum, or Southernwood, is a perennial plant used as a medicinal herb throughout history. With citrusy sweet-smelling foliage, it is ideal to grow in the ground or pots to add beauty, ...

Beauty addicts, listen up: there's a brand new skincare ingredient on the block. Mugwort, otherwise known as Artemisia Vulgaris, is a root-based perennial plant that has been used by ancient cultures ...

This media is in the public domain (free of copyright restrictions). You can copy, modify, and distribute this work without contacting the Smithsonian. For more information, visit the Smithsonian's ...