Max Miller, the author of “Tasting History,” discusses the origins of the American Thanksgiving meal and the woman who ...

Most of us are probably familiar with the story of the Pilgrims who sat down for a meal with the Wampanoag tribe; however, ...

While the 1621 feast wasn’t called “Thanksgiving” at the time, it set the stage for a holiday that would become a cornerstone ...

The details of the meal are ultimately incidental. The aim of the Thanksgiving gathering is not to eat, but to be together.

Nearly half of U.S. adults live with cardiovascular disease. Doctors offer tips on what they should and shouldn't put on ...

Smaller plates nudge people to take less food on the first serving, which can cut down on food waste that costs money and ...

Turkey is obviously the food most associated with Thanksgiving — the bird that was eaten at the first Thanksgiving, so American that ... else is left on your plate or for snacking on before ...