turkey, bird flu and Thanksgiving

As families across the country sit down to enjoy their Thanksgiving meals, the Centers for Disease Control and Prevention ...
Here are the most common reasons why people get sick with food poisoning on Thanksgiving and how to keep your dinner free ...
Respiratory illness rates increase annually around the holidays, but Americans are experiencing a healthier-than-usual ...
As Thanksgiving approaches, shoppers are urged to stay informed about recent food recalls to prevent illness from ...
As families prepare for Thanksgiving, local chef Steven Brooks is cautioning home cooks about the risks of foodborne illness, ...
Since 6:30 a.m. Friday, people waited in their cars on Fifth Avenue in Gary, all anticipating a Thanksgiving meal. Although ...
The U.S. Department of Agriculture says the Monday after Thanksgiving is the last day people can safely eat refrigerated ...
"A good rule of thumb is 24 hours for every four to five pounds of turkey," he said. "If you use cold water thawing, you ...